Group Menu
MENU €17.90
STARTER & MAIN COURSE OR MAIN COURSE & DESSERT
- ONION SOUP
- PARMIGIANA
- BELGIAN CHOCOLATE MOUSSE
MENU €26
- SCAMPI WITH GARLIC CREAM SERVED ON A BED OF ARUGULA
- or
- CHICON SALAD, APPLE-WALNUT & HOMEMADE FIG VINAIGRETTE
- -
- ROAST QUARTER CHICKEN, COLESLAW & FRESH FRENCH FRIES
- or
- SPAGHETTI BOLOGNESE
- or
- ONION AND GOAT CHEESE TARTE TATIN
- -
- CHESTNUT CRÈME BRÛLÉE
- or
- APPLE TART
MENU €30
- DUO SHRIMP & CHEESE CROQUETTES
- or
- HONEY & THYME ROASTED CAMEMBERT WITH TOASTED BREAD
- -
- FLEMISH-STYLE BEEF CARBONNADES & FRESH FRENCH FRIES (BRONZE MEDAL, CONCOURS 2024)
- or
- VOL-AU-VENT & FRESH FRENCH FRIES
- or
- RAVIOLE WITH CREAMED TRUFFLES
- -
- CHESTNUT CRÈME BRÛLÉE
- or
- BRIOCHE PERDUE & SALTED BUTTER CARAMEL
MENU €38
- NORTH SEA SHRIMP CROQUETTE (2PCS)
- or
- HOMEMADE CHICKEN TENDERS & ULTIMATE SAUCE
- or
- COCOTTE EGG WITH TRUFFLE & MUSHROOMS
- -
- FLEMISH-STYLE BEEF CARBONNADES, FRESH FRENCH FRIES (BRONZE MEDAL, CONCOURS 2024)
- or
- TERIYAKI SALMON AND RICE
- or
- ENTRECÔTE STEAK (200G) & FRESH FRENCH FRIES
- -
- DAME BLANCHE & HOT CHOCOLATE
- or
- BRUSSELS WAFFLE WITH IMPALPABLE SUGAR
BEVERAGE PACKAGES
- PACKAGE (€9)WATER (50CL), SOFT MAES (25CL), HOUSE WINE
- PACKAGE (€13)WATER (50CL), SOFT (2) MAES (25CL) (2), HOUSE WINE (2)
- PACKAGE (€21)WATER (50CL), SOFT (4) MAES (25CL) (4), HOUSE WINE (4)
- PACKAGE (€37)EAUX (50CL), SOFT 1/2 BT, POUILLY-FUMÉ LES DUCHESSES, LAPORTE 1/2 BT, CHATEAU FOURCAS, BORDEAUX